Five Minute Food Facts - ALCOHOL

October 27, 2019 00:15:51
Five Minute Food Facts - ALCOHOL
Vibrant Lives Podcast
Five Minute Food Facts - ALCOHOL

Oct 27 2019 | 00:15:51

/

Hosted By

Amanda Hayes

Show Notes

Alcohol, like it or loathe it, has been part of the human diet for thousands of years. Today I explain how it is metabolised, what comprises a standard drink, the causes of a hangover and what the latest research has to say about the risks of alcohol consumption. Most importantly, I talk about the short and long term health effects of alcohol consumption. The safest option, from a health point of view, is to eschew it altogether. However, if you do choose to drink, I conclude with some tips about how to minimise the potential damage of alcohol consumption.

Other Episodes

Episode

December 01, 2019 00:40:47
Episode Cover

This week's guest, Catherine Sayer, is the CEO of Food South Australia

Today's podcast guest, Catherine Sayer, is CEO of Food South Australia (SA). Food SA is the peak body supporting SA's food and beverage industry;...

Listen

Episode

April 26, 2020 00:40:52
Episode Cover

This week's guest, Paul Bennett, is a kidney disease expert and researcher into laughter therapy

When Paul graduated from Nursing in the 1980s, he started working in renal (i.e. kidney) care. His career, which has included further study and...

Listen

Episode

June 20, 2022 00:54:07
Episode Cover

Beating bowel cancer with Nick Lee OAM, Founder and Chair of the Jodi Lee Foundation

Bowel cancer is also known as the "silent killer” because sometimes it can be asymptomatic, particularly in the early stages of the disease. After...

Listen